Dos Si Dos was developed from OG Kush Breath, a knockout Girl Scout Cookies pheno crossed with Face Off OG, then crossed again with our legendary Cookies Kush (OG Kush pheno x GSC) AND THAT’S ONLY HALF OF THE STORY.
Add in a subtle blend of Gelato #33 to the pot with its star struck Sunset Sherbet x Thin Mint GSC heritage and boom! A new champion was born: a sativa burst of euphoric energy is followed by tranquility with sedative properties capable of happily tranquilizing an elephant, if you’re overzealous or uninitiated!
Indoors you can expect up to 700g of breathtaking flowers per m2, with a compact height of only 90cm. Outdoors plants bearing up to an astonishing 2KG are easily achievable with a mid-October finish. This extraordinary contrasting lime green and violet 22-28% THC deliciously tasting Indica (60% Indica / 40% Sativa) will leave a lasting relaxed and happy feeling on all who grow her and experience her unique old school stony high.
Type: Feminised
Photoperiod: Normal
Cultivation: Indoor/outdoor
Genetics: Dos Si Dos x Gelato #33
Effect: Relaxed, Sedative, Happy
Outdoor Yield (g): up to 2000
Indoor Yield (g):up to 700 gr/m²
Flowering Time (days): 60 - 65
Feminised Outdoor Harvest Month: October
Feminised Outdoor Harvest Month Week: 1st-2nd week
Height (cm): 90cmHeight: Short
Indica %: 60%
Sativa %: 40%
Indica/Sativa: Mostly Indica
Medical Level: Medium
Medical: Yes
Taste: Mint, Lime, Spice
Aroma: Cookies, Sherbet, Lime
Resistance to Mold (5=Best): 5
Resistance Against Botrytis (5=Best): 3
Resistance Against Cold (5=Best): 4
Resistance to Powdery Mildew (5=Best): 5
Resistance to Spider Mite (5=Best): 4
Climate: Cool, Hot & Temperate
Grow Difficulty (1=Easy, 5=Hard): 1
Manufacturer: | |
Category: | Barney's Farm |
SKU: | 213463 |
Sex: | Feminised |
Flowering time indoor: | 9 weeks |
Type: | Indica dominant |
Aroma: | SpicesCitrus fruitMint |
Genetics: | Girl Scout Cookies / Platinum Cookies / Thin Mint GSCSunset Sherbet / SorbetGelato / Ice CreamDo-Si-Dos / Brain Cake |
Flowering time outdoor: | Early October |
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